Dining Outlets

Holiday Inn Melaka has a vast selection from International and local favorites, comprising of an all day dining ala carte menu and buffet choices at es.sense kitchen. es.sense kitchen is an open buffet restaurant, featuring large picture windows, a show kitchen and ample outdoor seating with breathtaking views of the picturesque Straits of Melaka.

Sirocco Restaurant is our modish and classy Italian restaurant which serves the best fire wood pizza. The menu offers a wide array of Italian food for a first-class wine and dine experience.

Herron’s Kopi Counter has a big selection of fresh pastries, light snacks and sandwiches that is hand made with love and passion.

Sirocco Bar and Lounge is definitely the place to be to loosen the tresses and unwind after a long tiring day with friends and colleagues, it offers a tranquil and laid back environment with live serenading music.

See our dining-offers.


Sirocco Italian Restaurant

Sirocco Italian Restaurant is the place to be if you’re looking for the ultimate Italian dining experience. The ambience is modern with a contemporary feel, and it’ll be an unforgettable dining experience.


es.sense kitchen

es.sense kitchen offers a full a-la-carte menu and a scrumptious buffet selection, for all day dining. es.sense meaning “is sense” is loosely translated from Portuguese. Our Menu includes every Malaysian’s favourite dishes and also international cuisines that delights every palate.


Sirocco Bar and Lounge

Sirocco Bar and Lounge is the place to be if you need a space to assume a few moments of anonymity to relax and unwind. Our lounge, as well as the hotel, is a smoke-free facility. This is the ideal lounge to go to whether you want to celebrate with friends, family, or colleagues.


Herron’s Kopi Counter

Herron’s Kopi Counter is the place to go to have a quick snack on the go. It is a haven for those who have sweet tooth cravings. There is a large selection of light snacks, sandwiches, pastries and beverages that are freshly prepared by our very own pastry chefs.

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